Bar Menu

 

 

 



Fried Calamari

with tomato coulis and lemon aioli

$8.50

 

Baked French Brie

wrapped in puff pastry with a strawberry-almond sauce

$9.50

 

Coconut Shrimp

with spicy apricot sauce

$14.00

 

Crab Cake Sandwich

with tartar sauce and french fries

$16.00

 

*Oysters on the Half Shell

raw oysters on the half shell with cocktail sauce and shallot vinegar

$2.50 each

 

Classic Burger

with swiss cheese, caramelized onions and french fries

$13.00

 

*Ahi Tuna Sashimi

sliced with wasabi, pickled ginger and soy sauce

$11.00

 

Baby Spinach, Shrimp, Sea Scallops & Crabmeat

with candied pecans and dill vinaigrette

$14.00 

 

 Artisan Cheese Sampler

 with fruit jam, house made pickled onion, honey and crostini

$16.00

 

 

 

 

 

 

* Consuming raw or undercooked food can be dangerous to your health.